6. Heat Loss - making sense of the figures

The last stage in a heat loss calculation is to add the conductive and ventilation figures together. The figures for each room can then be entered into a table which typically looks something like the example below;-

Room Length Breadth Height Temp (ºC.) No of o/side walls

Air changes per hr.

 kW

Living Room

 5.2

 3.5

 2.2

21

 2

 1.5

 2.32

Kitchen/Dining

 4.0

 3.0

 2.2

 22

 2

 1.5

 1.68

Utility Room

 2.2

 1.8

 2.2

 16

 1

 2.0

 .52

Bathroom

 2.2

 1.8

 2.2

 18

 1

 1.5

 .53

Bed.1

 3.5

 3.1

 2.2

 16

 2

 1.0

 1.15

Bed.2

 3.5

 3.1

 2.2

 16

 2

 1.0

 1.15

Bed.3

 2.7

 2.7

 2.2

 16

 2

 1.0

 .71

Hall 1

 5.0

 1.2

 2.2

 16

 0

 1.5

 .57

Hall 2

 4.0

 1.2

 2.2

 16

 1

 1.5

 .62

 Allowance for domestic hot water

 3.00

 TOTAL

 12.25

Where central heating is being installed, you can quickly convert the heat losses (green column) to panel sizes, using a data sheet published by any panel manufacturer. For instance a "Myson" data sheet will tell you that for the 1.15kW heat loss in Bedroom 1. you need a single convector panel 740mm high and 1,280mm long, or a double panel of the same height 480mm long. Just to keep life interesting, panel emissions are quoted for a standard room temperature of 21ºC. Emissions increase at lower room temperatures so if you want to take the difference into account you will need to apply the correcting formula!
XXNotice that the living-room and kitchen/dining rooms are heated to 21ºC. whereas the bathroom is heated to 18ºC. and the hall, utility rooms are cooler still at 16ºC. Air changes also vary according to the function of each room. The normal allowance for bedrooms is 1 air change per hour, whereas halls may be 2 or even higher. An outside temperature of -1ºC. is assumed throughout. These figures can all be found in the Code of Practice and in any standard text book used by heating engineers.
XXHowever there is some leaway – the design temperature for bedrooms is sometimes reduced to 13ºC. and it is common to have kitchens slightly cooler at 20ºC. when they are being purely as kitchens rather than as a kitchen/dining area.
XXThe total figure of 12.25kW may need to be 'plussed up' to allow for heat-loss from the various pipe runs. Also, extra heat is needed to provide a short-term boost when a system is being fired up from cold – 10% is a fairly typical allowance.
XXAnd there may be other things to consider that can be tricky to quantify. In extreme conditions the wind-chill factor on exposed sites can make both "U" values and ventilation allowances appear somewhat adrift. There is also the issue of temperature gradient covered elsewhere on this site.

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